Reduced or modified dietary fat for preventing cardiovascular disease[J]. Journal of Evidence-Based Medicine, 2002, 2(1): 33-34. DOI: 10.3969/j.issn.1671-5144.2002.01.012
Citation:
|
Reduced or modified dietary fat for preventing cardiovascular disease[J]. Journal of Evidence-Based Medicine, 2002, 2(1): 33-34. DOI: 10.3969/j.issn.1671-5144.2002.01.012
|
Reduced or modified dietary fat for preventing cardiovascular disease[J]. Journal of Evidence-Based Medicine, 2002, 2(1): 33-34. DOI: 10.3969/j.issn.1671-5144.2002.01.012
Citation:
|
Reduced or modified dietary fat for preventing cardiovascular disease[J]. Journal of Evidence-Based Medicine, 2002, 2(1): 33-34. DOI: 10.3969/j.issn.1671-5144.2002.01.012
|